D-(+)-Glucose is a nutritional sweetener, water retaining agent, tissue improver, molding and processing aid, which can be used in the preparation of biological culture media and pharmaceutical industry, as well as as as a reducing agent and sugar.

DL-Methionine can be used as a nutritional supplement.

Fumaric acid is used as a food acidifier and plays an important role in antibacterial and preservative properties. It is an acidity regulator, acidifier, anti thermal oxidation additive, pickling promoter, and also used as a pharmaceutical additive.

D-fructose can be used as a nutritional sweetener, food additive, and excipient. An excellent sweetener with strong and pure sweetness, suitable for various foods. Medicine can be used as a filler.

Glucosamine, also known as glucosamine, is used in the production of hygiene drugs, health foods, beauty cosmetics, and other fields. It plays an important health role in improving human activity and promoting the growth of tissues that synthesize life substances in the human body.

Glycine is used as a biochemical reagent in pharmaceuticals, feed, and food additives.

L-Arginine hydrochloride is used as a pharmaceutical raw material and food additive.

L-citrulline is widely used in fields such as food, cosmetics, and pharmaceuticals.

Maleic Acid can inhibit glutamate decarboxylase (GAD) in Escherichia coli and L. monocytogenes.

Nicotinic acid to the vitamin B family and can provide the necessary nutrients for the human body. It can also be used as a feed additive, biochemical research, and as a nutritional component in tissue culture media.

Potassium sorbate is mainly used as a food preservative, made from potassium carbonate or potassium hydroxide and sorbic acid as raw materials. Cosmetic preservatives belong to organic acid preservatives.

Propyl gallate is widely used in the food industry, pharmaceutical preparations, and is an excellent antioxidant for fats and oils. It is used in cosmetics and as an inhibitor for UV protection.